Do You Feel A Tug In Your Heart Towards Biblical Counseling

But You’re Not Sure You Have What It Takes?

Discover True Biblical Counseling

...How To Get Started & The Benefits Of Counseling God’s Way Without Taking A College Course Or Weeding Through Hours Of Conflicting YouTube Videos.

Now It's Time To Show Your Authority On The Topic You Teach

You'll do that by showing empathy for the pain your customer is in. It can be in paragraph form or bullet points. If it's too hard to really spell out the emotion of the pain then asking questions can help.

• Wouldn't it be nice if you knew this amazing concept that I teach (don't use insider language and don't use proprietary names).
• What if you didn't have to deal with this struggle anymore?
• Would life be different if you didn't have to deal with xyz?

Your Really Super Great Course Name Here is the only course of it’s kind that shows you how to do a very specific thing without this block, this block and this obstacle

Gain A True Understanding of Biblical Counseling & What it Takes to Get Started in Your Awesome Course Name Here!

This course has no defined start or finish dates - work at your own pace around your own schedule and revisit the materials anytime with lifetime access!

Example: Let the Bread Rise for a Soft Tender Loaf.

In this module you will discover how letting your bread rise affects the texture of your finished loaf, the power of yeast, why proofing your bread is important and how to know when it has risen long enough. You’ll even see examples of what happens when you let it rise too long.

• Craft soft, tender loaves of bread by knowing how to proof (letting it rise) it perfectly.
• Find the perfect temperature to get the most rising action out of your yeast.
• See what happens and know how to troubleshoot when your bread is over or under proofed.

Example: Let the Bread Rise for a Soft Tender Loaf.

In this module you will discover how letting your bread rise affects the texture of your finished loaf, the power of yeast, why proofing your bread is important and how to know when it has risen long enough. You’ll even see examples of what happens when you let it rise too long.

• Craft soft, tender loaves of bread by knowing how to proof (letting it rise) it perfectly.
• Find the perfect temperature to get the most rising action out of your yeast.
• See what happens and know how to troubleshoot when your bread is over or under proofed.

Example: Let the Bread Rise for a Soft Tender Loaf.

In this module you will discover how letting your bread rise affects the texture of your finished loaf, the power of yeast, why proofing your bread is important and how to know when it has risen long enough. You’ll even see examples of what happens when you let it rise too long.

• Craft soft, tender loaves of bread by knowing how to proof (letting it rise) it perfectly.
• Find the perfect temperature to get the most rising action out of your yeast.
• See what happens and know how to troubleshoot when your bread is over or under proofed.

Example: Let the Bread Rise for a Soft Tender Loaf.

In this module you will discover how letting your bread rise affects the texture of your finished loaf, the power of yeast, why proofing your bread is important and how to know when it has risen long enough. You’ll even see examples of what happens when you let it rise too long.

• Craft soft, tender loaves of bread by knowing how to proof (letting it rise) it perfectly.
• Find the perfect temperature to get the most rising action out of your yeast.
• See what happens and know how to troubleshoot when your bread is over or under proofed.

Example: Let the Bread Rise for a Soft Tender Loaf.

In this module you will discover how letting your bread rise affects the texture of your finished loaf, the power of yeast, why proofing your bread is important and how to know when it has risen long enough. You’ll even see examples of what happens when you let it rise too long.

• Craft soft, tender loaves of bread by knowing how to proof (letting it rise) it perfectly.
• Find the perfect temperature to get the most rising action out of your yeast.
• See what happens and know how to troubleshoot when your bread is over or under proofed.

Example: Let the Bread Rise for a Soft Tender Loaf.

In this module you will discover how letting your bread rise affects the texture of your finished loaf, the power of yeast, why proofing your bread is important and how to know when it has risen long enough. You’ll even see examples of what happens when you let it rise too long.

• Craft soft, tender loaves of bread by knowing how to proof (letting it rise) it perfectly.
• Find the perfect temperature to get the most rising action out of your yeast.
• See what happens and know how to troubleshoot when your bread is over or under proofed.

Example: Take the Recover Your Baking Heritage Challenge

Gluten Free Baking Success is the most comprehensive, step-by-step, gluten and dairy free baking course for GF/DF wives, moms and grandmas who want to feed their family delicious food that won't break the bank or sacrifice nutrition.

By the end of our first 30 days together you'll have received access to the foundational flour videos and Melanie Lynn's Recipe for Gluten Free Baking Success and all of the recipes.

Meaning you'll have had the opportunity to mix up your flour blend, bake muffins, waffles and pancakes, cakes, bread and experience a whole new world of baking BEFORE making a final commitment.

If you don't feel totally confident and motivated by your new skills and your ability to bake delicious treats then simply reach out, and I’ll refund your investment.